Main course

Wok with tiger shrimps/chicken and vegetables

Tiger shrimps fried with crispy young vegetables in sweet-hot chili sauce

890 ₽

Japanese dumplings

Japanese dumplings with shrimps

590 ₽

Buckwheat noodles

Buckwheat noodles with chicken liver and vegetables

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550 ₽

Shrimps tempura

Tiger shrimps fried in lush Japanese batter until golden brown. Served with a brackish-tart Tempura sauce

750 ₽

Chicken in orange sauce

Juicy chicken thigh loin fillets fried in thick orange sauce

650 ₽

Chicken liver in a sauce of horseradish

Chicken liver in a juicy horseradish sauce

550 ₽

Mussels Kiwi in sauce with wasabi

Giant mussels Kiwi baked under spicy sauce Wasabi

750 ₽

Rice

Seafood Cocktail / chicken / vegetables (optional) fried with Japanese rice on sesame oil in a tender oyster sauce

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490 ₽

Shish-kebab of tiger shrimp

690 ₽

Chicken shish-kebab

490 ₽

Schnitzel tonkatsu sauce

690 ₽

Japanese noodles with crispy pork / chicken and vegetables

Glass Japanese noodles are prepared with fresh vegetables in spicy curry sauce, and served with chicken or pork chunks (optional), fried until an appetizing crunch.

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650 ₽

Wok with shrimps/chicken and vegetables

A chicken breast is fried with crispy young vegetables and wood mushrooms in sweet-hot chili sauce.

790 ₽